Sofitel Biarritz Le Miramar Discover the culinary excellence of Chef Robert in Biarritz

Discover the culinary excellence of the Sofitel Biarritz le Miramar, orchestrated by the talented Chef Robert Job. With a pioneering approach to catering, its slim and gourmet cuisine has won over gourmets and guests looking for a unique culinary experience.

As an adopted Biarrot, the Chef draws inspiration from local products from fishing and the land to create imaginative and balanced dishes, highlighting the authentic flavors of the region.

This catering offer is available in two cuisines: a menu revisited each month, offering a creative and seasonal snapshot featuring delicious creations. For a slimming experience, opt for the Well-being menu, offering exquisite cuisine every day, with balanced dishes not exceeding 400 calories.

Enjoy our " Starter, Main Course & Dessert " menu at the advantageous price of €60 for lunch and dinner, a complete culinary experience that will delight your taste buds and satisfy your appetite.

The restaurant is accessible to outside customers. Come and taste the delights of Chef Robert Job, for an unforgettable culinary experience in the heart of the magnificent Basque coast.