Ahizpak Restaurants in Bidart

Opening hours

Closed

  • Monday 12:00 am - 03:00 pm 07:30 pm - 11:30 pm
  • Tuesday Closed
  • Wednesday 07:30 pm - 11:30 pm
  • Thursday 12:00 am - 03:00 pm 07:30 pm - 11:30 pm
  • Friday 12:00 am - 03:00 pm 07:30 pm - 11:30 pm
  • Saturday 12:00 am - 03:00 pm 07:30 pm - 11:30 pm
  • Sunday 12:00 am - 03:00 pm

Opens Monday at 12:00 am

On social networks

Useful information

  • Michelin Bib Gourmand
  • Le Collège Culinaire de France

Location : In town

Province : Labourd

Services

  • American Express accepted
  • Bank cards accepted
  • Basque spoken
  • Cash
  • Chèque
  • Disable access
  • English spoken
  • Groups
  • Open all year round
  • Parking
  • Pets welcome
  • Spanish spoken
  • Terrace
  • English
    • The Ahizpak team is happy to present its card to you:


      • Dish of the day from Monday to Friday €8
      • Coffee + dessert of the day €5
      • Entrances 8€
      • Dishes 19€
      • Desserts 8€


      The restaurant is open from 12:00 p.m. to 2:00 p.m. and from 7:30 p.m. to 10:00 p.m. every day except Sunday evening.

      Closed Tuesday, Wednesday lunchtime and Sunday evening

      Reservation at 05 59 22 58 81

      Downloads:

  • Français
  • Español
  • Deutsch
  • Euskara

Traveller Reviews Ahizpak

4.4 sur 5 950 reviews

  • Aurore Memeteau

    5 sur 5 Reviews posted by Aurore Memeteau on 17/12/2024

    Super experience, un régal je recommande à 100%

  • Camille DS

    1 sur 5 Reviews posted by Camille DS on 11/12/2024

    Cuisine excellente, cependant, serveuse peu aimable et pressée. Qui après 1 min de menu posé nous demande de choisir le plat et le dessert en même temps. Le plat a peine fini le dessert était déjà servi… dommage.

  • Evelyne Pappalardo

    5 sur 5 Reviews posted by Evelyne Pappalardo on 10/12/2024

    Very nice discovery... Cozy atmosphere.. Simple and friendly welcome... Ideal location on the coast, quiet! And above all: delicious and fragrant dishes... combining modernity and Basque tradition. I adore!. Very fair prices considering the quality... The Ahizpak egg: a "killer"..The Hake in a Parsley Crust: delicious and perfectly cooked..The Ahizpak Soufflée crepe with orange and Grand Marnier... Gourmet!! We will definitely come back.

Traveller Reviews Ahizpak

4.5 sur 5 927 reviews

Rating summary

  • Food 4.5 / 5
  • Atmosphere 3.5 / 5
  • Service 4.0 / 5
  • Value 4.0 / 5
  • "Disappointed on our last day in Basque Country"

    3 / 5 Reviews posted by BobBob2014 (Guayaquil, Ecuador) on 07/05/2023

    We were disappointed. We have focused on Bib restaurants for many years. Some specifics: - Our server did not seem to like us very much. - We wanted to share a plat but our server said it was very...

    Read the full review
  • "Wonderful staff and food"

    5 / 5 Reviews posted by Michelle P (Asheville, North Carolina) on 19/05/2022

    Entrée, plat, dessert, et café. This was our first Michelin star restaurant experience in France. This put my French to the test as one of the constant lessons is not the language but the practices...

    Read the full review
  • "Awful"

    1 / 5 Reviews posted by Alejandro G on 25/01/2022

    Worst service I have ever received, the waitress shouted at us and would not help in reccomending plates or translating words. The trout was awful, we think it was actually off its eating time. We...

    Read the full review

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Ahizpak

Address

Avenue de Biarritz
64210 Bidart

Contacts

Phone : 05 59 22 58 81

GPS coordinates

43° 26'58.67"N, 1° 34'38.53"W

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