Hor Dago Restaurant Rib of beef & current cuisine

Contacts

Rates and booking

Opening hours

Temporarily closed

On social networks

Useful information

  • Gault & Millau

Location : Sea side

Province : Labourd

Services

  • Bank cards accepted
  • Cash
  • Groups
  • Terrace
  • English

    • Exceptional meat and fresh produce in Saint-Jean de Luz

      A fervent defender of prime rib, Chef Brice Wiencek is above all a passionate and committed cook.

      Discover a menu with simple and varied pleasures : meat, prime rib cooked over a wood fire (organic vine branches), fish, local fishing from the Saint Jean de Luz fish market, seasonal fruits and vegetables and a regularly renewed slate.

  • Français
  • Español
  • Deutsch
  • Euskara

Traveller Reviews Hor Dago

4.7 sur 5 286 reviews

  • Nadia Rozumna

    5 sur 5 Reviews posted by Nadia Rozumna on 21/08/2023

    The best place for steaks 🥩 You can choose meat with different maturity from 10 days to 215 days. The steak is served with green salad 🥗 and potatoes 🥔. Good wine list. Gentle service, waiters speak English and Spanish. Better to book a table. If

  • Maureen Bain

    5 sur 5 Reviews posted by Maureen Bain on 13/06/2024

    Obviously specialises in a large variety of quality beefs. Our party of 5 adults had beef, suckling pig and turbot. So it’s not just beef. All the food and wine was delicious, great service and although we were early quite a few tables were taken so had a good vibe. With so many restaurants to choose from we were delighted to find this excellent one.

  • Alex

    5 sur 5 Reviews posted by Alex on 16/04/2023

    A different experience and a culinary delight! Small restaurant with nice atmosphere, friendly staff and great cuisine! Matured meat specialist, with some seafood offer. Would recommend for an adult experience. No a place for kids in my opinion. In a little street so no specific parking close by.

See all reviews Write a review © Google 2024

Traveller Reviews Hor Dago

4.5 sur 5 67 reviews

Rating summary

  • Food 5.0 / 5
  • Atmosphere 4.5 / 5
  • Service 4.5 / 5
  • Value 4.5 / 5

  • "Closed without notice"

    1 / 5 Reviews posted by Venture52398399239 on 09/09/2024

    Of all the great places to eat in this town and region, we chose Hor Dago for my wife’s birthday. Booked and got confirmation from the restaurant for the booking, and even got a follow up today...

    Read the full review

  • "Meat place disappointing"

    2 / 5 Reviews posted by YamSing (Saint-Jean-de-Luz, France) on 01/10/2022

    When we arrived at the restaurant the door was opened and they leave it opened without closing it even if it was cold outside. Anyhow, we were cold for half of the dinner. Then, we ordered appetisers...

    Read the full review

  • "Great New Restaurant … Great Food"

    5 / 5 Reviews posted by 7RichardS7 (Nyons, France) on 20/05/2022

    We were searching for a restaurant listed in a 10 year old Rick Steves Guide … alas, it was no longer there … BUT to our very pleasant surprise, we discovered ‘Hor Dago’ at that location, which must...

    Read the full review
See all reviews Write a review © TripAdvisor 2024

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Hor Dago

Address

19 Rue de la République
64500 Saint-Jean-de-Luz

Contacts

Phone : 05 59 26 37 80

Website of Hor Dago

GPS coordinates

43° 23'19.21"N, 1° 39'52.04"W

Directions

Use Google Map Use Waze

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