10 villages of the Inland Basque country that will leave you speechless!
10 villages of the Inland Basque country that will leave you speechless!
1,9 km - Saint-Jean-Pied-de-Port
Weekend & Holidays
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English
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At the foot of the Munhoa mountain, the inn is a family home passed down from generation to generation for almost a century. It adjoins the three typical buildings of the heart of a Basque village : the pediment, the town hall and the church.
You will receive an excellent welcome from Martine and Jean-Pierre. The innkeepers are involved in local community and economic life, and the family bar-restaurant is a real institution in the village.
For passing guests and room residents, generous, high-quality local menus are prepared by Martine and Jean-Pierre.- Local menu : €26
- Discovery Menu : €30
- Gastronomic Menu : €33
The 9 bedrooms, with bathroom, toilet and air conditioning, offer all the comfort necessary for a pleasant stay or stopover in complete simplicity.
A car park behind the hostel allows you to park your car in a private and secure place.
Auberge Etchoinia is also a restaurant where Martine and Jean-Pierre prepare daily menus based on Basque Country specialties.
Most of the ingredients used are local products, which ensures the freshness and quality of the dishes offered.
The lamb was raised on the family farm behind the inn, the trout comes from the village of Ahaxe (Truites d'Iraty) and the sheep's cheese is matured at the Saint-Jean-Pied-de-Port dairy cooperative (Garaziko Gasna Etxea).PRICES:
- Family room : from €100 to €107
- Triple room : €86
- Double room : from €85 to €100
- Breakfast at €10.50
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