Distillates of plants and spices, sometimes maceration, sweet wine... The liqueurs and digestives of the Basque Country are spicy, they have the good taste of the mountain from which they come and will delight the finest palates, at the beginning of ' a dinner, as an aperitif or at the end of a tasty meal.
Discover our selection !
Saint-Pée-sur-Nivelle
In 2013, Camille and Benjamin Fourt Arteaga, young twins from Saint-Pée-sur-Nivelle in the Basque Country, decided ...
Ossès
BRANA, A FAMILY STORY… For over a century, four generations have succeeded one another in the wine trade. In 1974, ...
Bayonne
ETS.LAPURDI is a range of spirits including a rum, a whisky, a gin, a menda and a patxaran produced in the Basque ...
Itxassou
Atelier Massonde is above all the story of an encounter between the passion for making spirits and a region, the ...
Guiche
GIN & WHISKEY - MADE IN THE BASQUE COUNTRY - DISTRIBUTED WORLDWIDE The Sugaar micro-distillery was born from a ...
Bera
In Ibardin you can combine the tranquility of the natural setting with the best selection of products and services ...