Coutellerie Talaia, a passionate craftsman to meet in the Basque Country
Coutellerie Talaia, a passionate craftsman to meet in the Basque Country
576 m - Anglet
Culture and Heritage
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English
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After visiting their horticultural greenhouses in Anglet in the Basque Country, why not stop at their new restaurant at Maritxu, their daytime restaurant, to have a coffee, tea or homemade hot chocolate with a pastry?
Also come for lunch one afternoon during the week and taste local seasonal products, accompanied by certain vegetables, fruits and condiments from their Mendi greenhouses.
For lunch, you will have the choice between 2 options with the daily menu:
- 2-course formula (starter - main course or main course - dessert) at €21
- 3-course formula (starter – main course – dessert) at €26
These formulas are offered to you every lunchtime from Monday to Friday.
A seasonal menu is also offered every lunchtime from Monday to Saturday.
Hours of operation :
Monday to Saturday: 8:30 a.m. – 6:30 p.m.
Allée des Chrysanthèmes, Anglet
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