La Table des Frères Ibarboure 1* Michelin restaurant, the best flavors of the Basque Country in Bidart

The Ibarboure Brothers: Contemporary gastronomy brought to you by the third generation

Between Bidart , Guéthary, Biarritz and Saint-Jean-de-Luz, the gourmet restaurant of the Ibarboure Brothers, awarded a star in the Michelin Guide and 4 toques in Gault & Millau, embodies the perfect alliance between tradition and modernity.

Under the direction of brothers Xabi and Patrice Ibarboure, each meal becomes an immersion in excellence. The starred cuisine reinvents the flavors of the Basque Country by enhancing local and seasonal products . The refined setting, surrounded by a 2-hectare garden, adds a unique dimension to the experience. Each dish, designed with passion and creativity, invites you on a sensory journey where tradition and innovation meet.

Whether for a special occasion or simply the pleasure of sharing a gourmet moment, the restaurant combines tradition and modernity in a warm and elegant atmosphere.

To conclude in style, let yourself be seduced by the exceptional desserts, created by Patrice Ibarboure, crowned Meilleur Ouvrier de France Pâtissier Confectioner.

For those who wish to enjoy this experience at home, the Maison offers takeaway all year round. Specially designed menus celebrate special occasions such as Valentine's Day, Easter, Christmas and New Year's Day, allowing you to share a gastronomic moment in complete privacy.

Book your table today and discover an address where Michelin-starred gastronomy blends with the art of hospitality, in the heart of a Basque Country rich in flavors and emotions.