Discover Pays Basque
All Basque specialities
Ham, Charcuterie, salted meats
Cooked dishes / Conserves
Hot pepper
Chocolate / Chocolatiers
Cheese / Basue Yogurts
Macarons, Basque cakes, Basque Cannelés
Liqueurs / Digestives / Brandy / Rum
Basque Beer / Beer cellars
Cider Houses
Jam
Foie Gras
Basque ice cream
Honey, Pains d'épices (Honey & spice bread)
Basque meat
Other Basque Products
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Maison Francis Miot 
Maison Francis Miot
Saint-Jean-de-Luz
Founded in 1985, Maison Francis Miot has been making high-end artisanal jams for over 30 years. It bears the name of ...
Cannery Anne Rozès 
Cannery Anne Rozès Simple and tasty recipes from the Basque Country
Briscous
IN THE HEART OF THE BASQUE COUNTRY, IN THE MIDDLE OF THE HILLS......is a small family cannery created by Anne & ...
Les Confitures de Haute Soule - Maison Haritxague
Les Confitures de Haute Soule - Maison Haritxague
Alos-Sibas-Abense
JENOFA - Confiture de cerises noires et Piments d'espelette AOC
JENOFA - Confiture de cerises noires et Piments d'espelette AOC
Itxassou
