O'Jura Mendia Restaurants in Bayonne

Traveller Reviews Google O'Jura Mendia

4.9 sur 5 286 reviews

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  5 sur 5 Reviews posted by Eva Veigas on 14/01/2025

  We discovered a very warm new place. Composed of dishes unknown to us. A pot of cooked bread, fill with melted cheese! The concept is to cut the edges of the bread pot, in order to dip them in the cheese. Accompanied by charcuterie boards and a perfectly seasoned salad! 🧀🫕🥗🥖 Let yourself be tempted and indulge your palate! 😋

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  5 sur 5 Reviews posted by christine C. on 11/01/2025

  This restaurant is a great discovery. We ate really well there. The charcuterie board is filled with very good products and is very generous for 2. As for the dishes, what can I say.... go for it, everything is tempting.

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  5 sur 5 Reviews posted by carlos cruz on 07/01/2025

  you will be full! excellent little restaurant, the dishes are solid and what you would expect from a mountain-style restaurant... the fondue served in a bun is original and very good. the Jura chicken escalope a delight... the service is caring small point of improvement, the wine list is just right... (no more bacon in the morbiflette according to my son....teenagers are never happy 🤣) and the raw ham is average considering what is done in the region