Pascal Massonde Basque gourmet shop in Saint-Jean-de-Luz

Opening hours

Closed

  • Monday 10:00 am - 06:00 pm
  • Tuesday 10:00 am - 06:00 pm
  • Wednesday 10:00 am - 06:00 pm
  • Thursday 10:00 am - 06:00 pm
  • Friday 10:00 am - 06:00 pm
  • Saturday 10:00 am - 06:00 pm
  • Sunday 10:00 am - 06:00 pm

Opens at 10:00 am

On social networks

Useful information

Location : In town

Province : Labourd

Services

  • Bank cards accepted
  • English
    • Butcher – charcutier – canner since 1938, the Pascal Massonde house has perpetuated this know-how for 4 generations . Our products have always been manufactured in the small village of Souraïde, 3km from Espelette. You will find in our Saint-Jean-de-Luz store a whole range of preserves made in our workshops (pâtés, axoa, confits, sausages, etc.), Espelette AOP pepper from family production, as well as derived products. (mustard, puree, oils, sauces, etc.) made by us.

      The recipes for our products come from the Basque gastronomic tradition , often inspired by a grandmother's recipe. Several of our products stood out:

      • Confit pork liver pâté: several times medalist at the Salon Général Agricole in Paris
      • Blood sausage: champion in the competition for best blood sausage in the Basque Country, gold medal in the national competition of Mortagne au Perche
      • Andouille: several times medalist at the Jargeau competition


      For years we have been involved in the development of agricultural sectors in the Basque Country. We are a founding member of the Herriko Haragia association which promotes 100% Basque Country meat (animals born, raised, slaughtered in the Basque Country).

      You will find in our store:

      • Our ready meals and preserved pâtés
      • Piment d’Espelette AOP and its derived products (salt, mustard, puree, oils, sauces, etc.)
      • Our cold meats, IGP Bayonne ham and sausages
      • Products resulting from the valorization of beef by-products (candle, soap, knife)

      Products from our local artisan friends (wines, beers, fruit juices, jams, honey, chestnuts, seafood, etc.)

      Our team of enthusiasts is at your disposal to advise you, at 40 rue Gambetta in Saint-Jean-de-Luz.

      Open every day from 10 a.m. to 7 p.m.

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  • Deutsch
  • Euskara

Traveller Reviews Pascal Massonde

4.5 sur 5 11 reviews

  • Antonio Ribeiro

    5 sur 5 Reviews posted by Antonio Ribeiro on 07/12/2024

    Very welcoming store, the saleswoman with her glasses is very friendly contrary to the words of a certain customer. 2 visits to the store on the same day and always the same welcome Very warm, very professional and quality product I recommend

  • ô picatchu

    4 sur 5 Reviews posted by ô picatchu on 03/12/2024

    Belle boutique de plats régionaux ! Tarifs correctes ! Surpris quand même d avoir retrouvé leurs plats cuisinés au Leclerc !! Mais c est bon 👍👍

  • Benjamin Papin

    1 sur 5 Reviews posted by Benjamin Papin on 30/10/2024

    A deplorable welcome with an obnoxious cashier, reflection because she did not hear our greeting. The saleswoman with the glasses doesn't seem to like tourists... such a shame because the products seem to be of quality, unlike the one who sells them. We left without buying anything.

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Pascal Massonde

Address

40 rue Léon Gambetta
64500 Saint-Jean-de-Luz

GPS coordinates

43° 23'18.26"N, 1° 39'40.92"W

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